煎餃 ($20) 煎餃皮薄餡靚,我們點了泮蔥豬肉餃,據稱是由柴燒而成,外皮煎得香脆,內餡有一陣油香味,洋蔥為餃子味增添了香味,十分出色。另外有菜莆,味道偏辣,不過十分爽口 家後 深水埗基隆街211號地舖 G/F, 211 Ki Lung Street, Sham Shui Po #Beefnoodles #Noodles #Chinesefood #食評 #食記 #hkfood #hkfoodlover #手機食先 #相機食先 #家後 #煎餃 #泮蔥豬肉餃 #香港 #深水埗 Tags: 0 comments 1 likes 0 shares Share this: Tonylamfood About author not provided Food Blog | Restaurant Review 每日更新 #食評 記得追縱同每日返黎睇下呀! Follow my IG and discover #foodshare everyday! 81 followers 75 likes "http://tonylam.food.blog/" View all posts